Specials

Tuesday
September 8th

Hot Honey $11.95 (1LB); $17.95 (2LB) Crispy, jumbo wings tossed in a sweet honey blended with a bold kick of heat for the perfect balance of sticky, spicy, and craveable. Served with celery and your choice of ranch or bleu cheese. Steakhouse Pizza $15.95 Tender sirloin, cooked mushrooms and onions, and melted monetary cheese finished with alfredo sauce. Mushroom Swiss Melt $16.95 This sandwich is served with our famous sidewinder fries! The Chef’s Corner – Chicken Marsala $25.95 Tender sautéed chicken breast simmered in a rich Marsala wine sauce with savory mushrooms, served over angel hair pasta. This dinner starts with either a soup or salad and is served with a dinner roll!

11:00 AM - 11:00 PM

Wednesday
September 9th

Hot Honey $11.95 (1LB); $17.95 (2LB) Crispy, jumbo wings tossed in a sweet honey blended with a bold kick of heat for the perfect balance of sticky, spicy, and craveable. Served with celery and your choice of ranch or bleu cheese. Steakhouse Pizza $15.95 Tender sirloin, cooked mushrooms and onions, and melted monetary cheese finished with alfredo sauce. Mushroom Swiss Melt $16.95 This sandwich is served with our famous sidewinder fries! The Chef’s Corner – Chicken Marsala $25.95 Tender sautéed chicken breast simmered in a rich Marsala wine sauce with savory mushrooms, served over angel hair pasta. This dinner starts with either a soup or salad and is served with a dinner roll! Pork Schnitzel (WEDNESDAY and THURSDAY ONLY) $18.95 Crispy, golden-fried pork cutlet, pounded thin and breaded to perfection. Served alongside warm sauerkraut and our homemade dumplings and gravy. Yankee Pot Roast (WEDNESDAY and THURSDAY ONLY) $18.95 Tender, slow-roasted beef with carrots, served with a side of creamy mashed potatoes and smothered in a savory brown gravy!

11:00 AM - 11:00 PM

Thursday
September 10th

Hot Honey $11.95 (1LB); $17.95 (2LB) Crispy, jumbo wings tossed in a sweet honey blended with a bold kick of heat for the perfect balance of sticky, spicy, and craveable. Served with celery and your choice of ranch or bleu cheese. Steakhouse Pizza $15.95 Tender sirloin, cooked mushrooms and onions, and melted monetary cheese finished with alfredo sauce. Mushroom Swiss Melt $16.95 This sandwich is served with our famous sidewinder fries! The Chef’s Corner – Chicken Marsala $25.95 Tender sautéed chicken breast simmered in a rich Marsala wine sauce with savory mushrooms, served over angel hair pasta. This dinner starts with either a soup or salad and is served with a dinner roll! Pork Schnitzel (WEDNESDAY and THURSDAY ONLY) $18.95 Crispy, golden-fried pork cutlet, pounded thin and breaded to perfection. Served alongside warm sauerkraut and our homemade dumplings and gravy. Yankee Pot Roast (WEDNESDAY and THURSDAY ONLY) $18.95 Tender, slow-roasted beef with carrots, served with a side of creamy mashed potatoes and smothered in a savory brown gravy!

11:00 AM - 11:00 PM

Friday
September 11th

Hot Honey $11.95 (1LB); $17.95 (2LB) Crispy, jumbo wings tossed in a sweet honey blended with a bold kick of heat for the perfect balance of sticky, spicy, and craveable. Served with celery and your choice of ranch or bleu cheese. Steakhouse Pizza $15.95 Tender sirloin, cooked mushrooms and onions, and melted monetary cheese finished with alfredo sauce. Mushroom Swiss Melt $16.95 This sandwich is served with our famous sidewinder fries! The Chef’s Corner – Chicken Marsala $25.95 Tender sautéed chicken breast simmered in a rich Marsala wine sauce with savory mushrooms, served over angel hair pasta. This dinner starts with either a soup or salad and is served with a dinner roll!

11:00 AM - 11:00 PM

Saturday
September 12th

Hot Honey $11.95 (1LB); $17.95 (2LB) Crispy, jumbo wings tossed in a sweet honey blended with a bold kick of heat for the perfect balance of sticky, spicy, and craveable. Served with celery and your choice of ranch or bleu cheese. Steakhouse Pizza $15.95 Tender sirloin, cooked mushrooms and onions, and melted monetary cheese finished with alfredo sauce. Mushroom Swiss Melt $16.95 This sandwich is served with our famous sidewinder fries! The Chef’s Corner – Chicken Marsala $25.95 Tender sautéed chicken breast simmered in a rich Marsala wine sauce with savory mushrooms, served over angel hair pasta. This dinner starts with either a soup or salad and is served with a dinner roll!

11:00 AM - 11:00 PM

Sunday
September 13th

Hot Honey $11.95 (1LB); $17.95 (2LB) Crispy, jumbo wings tossed in a sweet honey blended with a bold kick of heat for the perfect balance of sticky, spicy, and craveable. Served with celery and your choice of ranch or bleu cheese. Steakhouse Pizza $15.95 Tender sirloin, cooked mushrooms and onions, and melted monetary cheese finished with alfredo sauce. Mushroom Swiss Melt $16.95 This sandwich is served with our famous sidewinder fries! The Chef’s Corner – Chicken Marsala $25.95 Tender sautéed chicken breast simmered in a rich Marsala wine sauce with savory mushrooms, served over angel hair pasta. This dinner starts with either a soup or salad and is served with a dinner roll!

11:00 AM - 11:00 PM

Monday
September 14th

Hot Honey $11.95 (1LB); $17.95 (2LB) Crispy, jumbo wings tossed in a sweet honey blended with a bold kick of heat for the perfect balance of sticky, spicy, and craveable. Served with celery and your choice of ranch or bleu cheese. Steakhouse Pizza $15.95 Tender sirloin, cooked mushrooms and onions, and melted monetary cheese finished with alfredo sauce. Mushroom Swiss Melt $16.95 This sandwich is served with our famous sidewinder fries! The Chef’s Corner – Chicken Marsala $25.95 Tender sautéed chicken breast simmered in a rich Marsala wine sauce with savory mushrooms, served over angel hair pasta. This dinner starts with either a soup or salad and is served with a dinner roll!

11:00 AM - 11:00 PM